Clearspring

Clearspring Organic Japanese Yaemon Tamari Soya Sauce - Double Strength

Price per 100g £2.66
Tamari is one of the few wheat and gluten free soya sauces still made in Japan, using an authentic 500-year-old recipe. Slowly aged in cedarwood kegs over two summers, this award-winning soya sauce has a uniquely rich and concentrated flavour.
£3.99
£3.99
150 ml
  • Gluten Free
  • Organic
  • Recyclable
  • Vegan
  • Vegetarian

Clearspring keeps Japanese food traditions alive with organic, plant-based pantry staples.

Tamari is one of the few wheat and gluten free soya sauces still made in Japan, using an authentic 500-year-old recipe. Slowly aged in cedarwood kegs over two summers, this award-winning soya sauce has a uniquely rich and concentrated flavour.

Ingredients

Soya Beans* (46%), Water, Sea Salt, Mirin* (Sweet Rice*, Water, Cultured Rice*), *Organically Grown


Allergens are in Bold.

Allergen Information

Contains Soya.

Dietary Information

Organic; Kosher; Suitable for Vegetarians; Suitable for Vegans; Gluten Free.

Per 100ml
Energy 832kJ/196kcal
Fat 0.2g
of which saturates <0.1g
Carbohydrate 34g
of which sugars 1.8g
Protein 14g
Salt 15.9g

Recyclable bottle, paper label and plastic lid.

Country of origin

Japan

Manufacturer's address

Clearspring Limited,
19A Acton Park Estate,
London,
W3 7QE,
UK

Packed in a factory which handles tree nuts, peanuts, and sesame.