Clearspring Organic Japanese Yaemon Tamari Soya Sauce - Double Strength

150 ml
Clearspring keeps Japanese food traditions alive with organic, plant-based pantry staples. Tamari is one of the few wheat and gluten free soya sauces still made in Japan, using an authentic 500-year-old recipe.
Regular price
£3.99
Sale price
£3.99
Regular price
  • Gluten Free
  • Organic
  • Recyclable
  • Vegan
  • Vegetarian

Clearspring keeps Japanese food traditions alive with organic, plant-based pantry staples.

Tamari is one of the few wheat and gluten free soya sauces still made in Japan, using an authentic 500-year-old recipe. Slowly aged in cedarwood kegs over two summers, this award-winning soya sauce has a uniquely rich and concentrated flavour.

Ingredients

Soya Beans* (46%), Water, Sea Salt, Mirin* (Sweet Rice*, Water, Cultured Rice*), *Organically Grown


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Allergen Information

Free From Gluten, Contains Soya

Dietary Information

Organic, Kosher, Vegetarian, Vegan, Gluten Free

Per 100ml
Energy 832kJ/196kcal
Fat 0.2g
of which saturates <0.1g
Carbohydrate 34g
of which sugars 1.8g
Protein 14g
Salt 15.9g

Country of origin

Japan

Manufacturer's address

Clearspring Limited,
19A Acton Park Estate,
London,
W3 7QE,
UK

Packed in a factory which handles tree nuts, peanuts, and sesame.