Island Bakery

Island Bakery Organic Lemon Melts

Price per 100g £3.75
Bright, buttery, and lightly citrusy, with a delicate melt-in-the-mouth texture. Perfect for festive gifting or everyday indulgence.
£4.99
£4.99
133 g
  • Organic
  • Recyclable
  • Vegetarian

Island Bakery crafts indulgent organic biscuits from their bakery on the Isle of Mull, Scotland. Using sustainably sourced ingredients and powered by local renewable energy, every biscuit is baked with care for the planet – and serious attention to flavour.

Bright, buttery, and lightly citrusy, with a delicate melt-in-the-mouth texture. Perfect for festive gifting or everyday indulgence.

Ingredients

Wheat flour (Wheat flour, Calcium Carbonate*, Iron*, Niacin*, Thiamin*), White Chocolate 30% (Sugar, Cocoa Butter, Whole Milk Powder, Emulsifier: Soya Lecithin), Butter (Milk), Sugar, Invert Sugar Syrup, Lemon Oil 1%, Sea Salt*, Raising Agent*: Ammonium Carbonate.

* = Non Organic


Allergens are in Bold.

Allergen Information

Contains Wheat, Soya, Milk.
May contain traces of Nuts and Peanuts.

Dietary Information

Suitable for Vegetarians.

Typical values per 100g
Energy 2079kJ / 496kcal
Fat 27g
of which saturates 17g
Carbohydrate 59g
of which sugars 27g
Protein 6.2g
Salt 1.0g

Recyclable cardboard box.

Country of origin

United Kingdom

Manufacturer's address

Tobermory,
Isle of Mull,
Argyll,
Scotland,
PA75 6PY.

Packed in a factory which handles tree nuts, peanuts, and sesame.